HOW TO GET OUR STUFF
We do not have regular store hours. You can find us at one of our pop ups or farmer's markets, in the freezer section at all People's Pharmacy locations, or by placing a special order a minimum of 48 hours in advance. Click below for more details and be sure to follow us on Facebook and Instagram @dreambakeryaustin for the latest updates and menu specials!
how to get your treats
THIS WEEK'S POP UPS
Our next pop ups are Friday 9/29 at our kitchen from 10:00 - 2:00 in South Austin, Saturday 9/30 at Texas Keeper Cider in Manchaca from 3:00 - 6:00, and Sunday 10/1 from 9:00 - 1:00 at the Lonestar Farmer's Market in the parking lot of Garbo's Lobster in North Austin.
Preorders are not required, but they are recommended (especially if you are making a special trip or coming later in the day) as sell out is unpredictable. Online ordering is open Sunday evening - Thursday at 5:00. Click below to reserve your treats!
CAN'T MAKE IT TO A POP UP?
Here are other ways to get your Dream Bakery fix!
People's Pharmacy stocks plain croissants, chocolate crossiants, mixed berry toaster pastries, dinner rolls and ready to bake biscuits in the freezer section at all of their locations throughout Austin.
The Hive coffee shop in South Austin offers a selection of fresh baked treats daily.
We can also accommodate a limited number of special orders for pick up at our kitchen. Email us at email@example.com with your request.
the dream difference
EXPERIENCE + QUALITY + LOVE
Dream Bakery owner Karen was diagnosed with celiac disease at ten months old and has been baking with gluten free ingredients for over 40 years. She's tried just about everything during that time and knows which ingredients and techniques will result in a final product that really tastes good (not just "good for gluten free") without that dry, gritty taste so many gluten free baked goods have. We specialize in the things that so many people crave when they go gluten free that are hard to find anywhere else, like croissants, toaster pastries and seasonal treats.
We use quality ingredients, like European butter and chocolate. Our flours come from only two places - Authentic Foods (they custom blend our croissant mix with finely milled non-GMO flours) and Auntie's Foods (locally sourced just down the road in New Braunfels). Our vanilla is the real deal. And we make everything in small batches by hand with care and attention to detail. Because you can taste the difference.
We bake in a dedicated gluten free commerical kitchen, so our food is celiac safe as well as delicious. And we stand by everything we make, so if you are ever disappointed drop us a line and we will make it right (please be prepared to return the uneaten portion so we can troubleshoot).